Water temperature requirements for maximum productivity of salmon

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Bibliographic Details
Main Author: Burrows, Roger E.
Corporate Author: United States Department of Health, Education, and Welfare. Public Health Service. Pacific Northwest Water Laboratory.
Report Numbers:APA 1953
Online Access:Link to Full Text
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spelling 2743 December 17, 2015 October 17, 2016 Water temperature requirements for maximum productivity of salmon Burrows, Roger E. United States Department of Health, Education, and Welfare. Public Health Service. Pacific Northwest Water Laboratory. http://www.arlis.org/docs/vol2/hydropower/ November 1963 http://www.arlis.org/docs/vol2/hydropower/APA_DOC_no._1953.pdf APA 1953 Pages 29-38 [In] Proceedings of the twelfth Pacific Northwest symposium on water pollution research. APA 01953
title Water temperature requirements for maximum productivity of salmon
spellingShingle Water temperature requirements for maximum productivity of salmon
Burrows, Roger E.
APA 1953
title_short Water temperature requirements for maximum productivity of salmon
title_full Water temperature requirements for maximum productivity of salmon
title_fullStr Water temperature requirements for maximum productivity of salmon
title_full_unstemmed Water temperature requirements for maximum productivity of salmon
title_auth Water temperature requirements for maximum productivity of salmon
title_sort water temperature requirements for maximum productivity of salmon
author Burrows, Roger E.
author_facet Burrows, Roger E.
United States Department of Health, Education, and Welfare. Public Health Service. Pacific Northwest Water Laboratory.
author_corporate United States Department of Health, Education, and Welfare. Public Health Service. Pacific Northwest Water Laboratory.
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reportnumber APA 1953
reporttype_facet SuHydro
url http://www.arlis.org/docs/vol2/hydropower/APA_DOC_no._1953.pdf
publishDateDisplay November 1963
publishDate 1963
_version_ 1639460635429306368
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